Full-bodied Tiger coffee
Full-bodied with a soft core. This describes the characteristics of Tiger, also known as Gayo coffee.
In the Sumatran jungle, our Tiger matures into a full-bodied coffee with low acidity - your powerful taste experience.
Sumatra - The Island of Gold
The people of Sumatra call it the “island of (coffee) gold” for good reason. Sumatra is the second largest island in Indonesia and one of the largest coffee-growing areas in the region. Our coffee matures in tropical, warm mountain air at an altitude of over 1,500 meters. The Arabica beans are kissed by the sun on the mountain slopes of Aceh and Toba Lake and refined in dry processing after harvesting.
100% Arabica - 100% coffee pleasure.
True coffee gourmets know exactly what they love so much about a Coffea Arabica. The incomparable nutty taste and complex aromas make Arabica, with its fruity and floral notes, a favorite among coffee varieties.
Bereits über 100.000 Kaffeeliebhaber
SUSTAINABLE AND DIRECT
OUR MISSION
Our coffee is "Direct Trade." This means we import our coffee directly and without intermediaries from Indonesia. The direct connection to the coffee farmers allows us to guarantee the best working conditions and fair compensation.
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